National Level Workshop on Skill and Entrepreneurial Development of Tribal Youth through Value Addition and Bio-prospecting of Horticultural Crops”

Aizawl | August 7, 2018:  Ni nga chhung awh tur - National Level Workshop on “Skill and Entrepreneurial Development of Tribal Youth through Value Addition and Bio-prospecting of Horticultural Crops”chu nimin August 6 atang khan Mizoram University ah neih tan a ni.

 He program hi Mizoram UniversityhnuaiaDepartment of Horticulture, Aromatics and Medicinal Plants (HAMP) buatsaihniin, National Academy of Sciences India (NASI), lehBiotech Park, Lucknowtangkawp ten an sponsor a ni.

 Khuallian Pro Vice Chancellor  - Prof. R.P. Vadherachuanvawiin Inaugural function hian, Mizoramleilungchueiturchawhmehlehdamdawiatanahman chi ; thlai that duhnahmunanitih a sawi a. Tin, Biotech Park LucknowatangarawnkalProf. Rishi ShankarhnenatanginNASIhnathawhdantlangpuitelehthalaitehmasawnnatura NASI hmalaknathenkhatte an ngaithlabawk a. Prof. Rishi Shankarhianthalaitechuremhriatnalehngaihtuahnatharneiturin a chah a, hlawhtlinnahmuturchuanchungtechu a tulani, tiin a sawi.

                            He program hi August ni 10 thlengneihturaruahmannasiam a ni a. Workshop chhungzawnghianhengthupui–‘Entrepreneurship, Fruit toffee, Post-harvest handling of horticultural crops,  training on blended juice, ginger candy, banana chips, Mango jelly, Proposal preparation on establishment of food processing industry, Bio prospect of Medicinal and Aromatic plants’tihhmangten mi thiamtaktakten training an pe dawn a ni.